CULTIVO DE LA GULUPA EN COLOMBIA PDF

tratamentos pré-germinativos e inoculação micorrízica. O cultivo de maracujazeiro roxo tem aumentado na. Colômbia, como resultado direto. Tecnología para el cultivo de la Gulupa en Colombia (Passiflora edulis f edited by John Ocampo Pérez, Kris A. G. Wyckhuys. About this book. Ecofisiología del cultivo de la Gulupa: passiflora edulis sims. Front Cover. Univ. Nacional de Colombia, – pages.

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Cartagena 2Guillermo Correa 3 1 Dr. This parameter addresses dry weight increment per initial weight unit along a given time period. Polar diameter was taken from the peduncle insertion scar to the opposite extreme of the fruit.

Studies on floral biology of passion fruit Passiflora spp. Cartagena colpmbiaGuillermo Correa 3. Gulupa Passiflora edulis Sims stands out among the wide range of fruit species with potential for commercial development that have been recognized in the Andean region Lobo, Osbeckpapaya Carica papaya L.

Tecnología para el cultivo de la Gulupa en Colombia (Passiflora edulis f …

Dry weight evolution was adjusted to a simple sigmoid Weber monomolecular model with a R 2 prediction colomhia of 0. Crecimiento y desarrollo del fruto de guayaba Psidium guajava L. According to Slaughternon-destructive fruit quality assessment currently covers diverse attributes like aroma, color, composition, firmness, form, size and specific gravity.

In order to achieve this, collected material by the visitors and the floral structures with which they approach, were observed; at the same time four experiments took place: Las observaciones se hicieron entre mayo y septiembre de A direct measure of pollinator effectiveness.

Calidad y madurez de la cultiov Physalis peruviana Coolmbia. Seeking to predict carotenoid behavior in tomato Lycopersicum esculentum MillZapata et al. Studies on natural y controlled pollination in yellow passion fruit Passiflora edulis f. RGR was used to limit and describe the different fruit growth stages, whereas TT was employed as a complementary measure to compare fruit ripening stages.

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In fact, this attribute is frequently used to take prompt decisions on whether a given food is edible or not Artigas et al. Ripe fruit color has the same intensity both for the former as for the later and it is achieved at around 90 DAF.

cultivo de la gulupa en colombia pdf

Efecto del deshidratado en el contenido de licopeno en distintos cultivares de tomate. Postharvest Biology and Technology 7 colojbia Con el objetivo de determinar la necesidad de agentes polinizadores y verificar la auto-compatibilidad de P. Services on Demand Article.

In order to assess fruit growth, some nonlinear models were fitted using time after flowering DAF to predict dry weight and polar and equatorial diameters. It was deduced through the following equation:.

Estimating fruit pulp carotenoid content from shell color in gulupa (Passiflora edulis Sims)

Gabriela, under greenhouse conditions and defined agronomic management. Hence, under the conditions of the current study, fruit harvest can be carried out at 85 – 90 DAF, when accumulated TT was Sin embargo, en tal altura algunas de estas especies aparecieron solo en calidad de ocasionales. The ontogeny of gulupa has not been thoroughly assessed, while that of yellow passion fruit has been found to undergo transformations that alter the physicochemical characteristics of the product Vianna et al.

Competition for nectar between honey bees and native North American bees and ants.

Biological and Agricultural Engineering. The values estimated by the model explain each gullupa the variables determined in relation to field observations, therefore, properly interpret the physiological processes taking place in the fruit in each of their ages. In this respect, Shiomi et al. For each response, the best fitting model was chosen according to homogeneous distribution of residuals, higher coefficient of determination for prediction R 2 predictionand smaller Mean Square Error eh PRESS values.

Comercio exterior de Colombia. Inventario preliminar de la entomofauna asociada al cultivo de gulupa Passiflora edulis f. Apoidaewith examples from Colombia. Contrastingly, Urfalino et al. Primer Congreso Latinoamericano de Passiflora. However, its short shelf life, worsened with the limited knowledge of the species lead to rapid fruit deterioration. En Ocampo J, Wyckhuys, K.

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This concept is based on the notion that in order to shift from one growing stage to another, plants need to accumulate minimum amounts of temperature.

The following variables were recorded: The so-called “high-Andean fruits”, like cape gooseberry, lulo, tree tomato and several species of Passifloraamong others, are considered to be enjoyable and highly demanded products on the part of consumers, being fresh marketing the most common presentation.

Postharvest biology and technology of tropical and subtropical fruits. In yellow passion fruit, Holden et al. Universidad Nacional de Colombia.

The two former are crucial, since they can be used by the consumer to accept or reject a product even before trying it. Se tomaron registros en la actividad de forrajeo en flores de gulupa en los dos cultivos. The tri-stimulus colorimetric assessment confirmed the observations above, indicating considerable transformations since 84 DAF, age when the fruit starts changing from green to purple, to reach more intense tones at 91 DAF, gulula purple at around 98 DAF, and very dark purple at DAF.

In accordance with the results of the current study, Shiomi et al. In this regard, Carvajal et al. The exponential model describes steady growth progress decline Rojas et al.

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